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نصیر بیرسٹر

مسٹر نصیر بیرسٹر
بہار میں نئی تعلیم بنگال کے قرب بلکہ ملحقہ صوبہ ہونے کی وجہ سے بہت پہلے پھیلی، وہاں کے مسلمان شرفا کے جو نونہال ان میں سب سے زیادہ پھلے پھولے ان میں سید علی امام، حسن امام اور مظہرالحق وغیرہ کے نام ان کے بعض سیاسی اور قومی کارناموں کی وجہ سے بہت نمایاں ہیں، انہی کے معاصرین میں ایک نام مسٹر نصیر بیرسٹر کا ہے، پٹنہ کے قریب شرفا کا ایک مشہور قصبہ نگرنہسہ ہے، وہ وہیں کے انصاری خاندان کے چشم و چراغ تھے، خاندان میں عربی و فارسی علوم کا چرچا تھا، ان کے دادا، شاہ عبدالعزیز دہلویؒ یا حضرت شاہ عبدالغنی صاحب مجددی کے شاگرد تھے اور ان نفوس قدسیہ کے برکات کا خاصہ اثر اس مغربی تعلیم یافتہ کے ذہن و خیال پر تھا، افسوس کہ ستمبر ۱۹۴۲؁ء کے آخر میں اس دور کی یہ یادگار شخصیت بھی مٹ گئی۔
۱۸۹۸؁ء میں جب خاکسار پہلی دفعہ دیہات سے نکل کر شہر (پٹنہ) میں آیا تو سب سے پہلے انہی کی کوٹھی پر جو مرادپور کی سڑک کے شمالی رخ پر تھی اس تعلق سے قیام ہوا تھا کہ میرے چھوٹے چچا مرحوم اس زمانہ میں انہی کے ساتھ رہتے تھے، عمر میں پہلا اتفاق تھا، اس لئے ان کی ہر چیز مجھے عجیب معلوم ہوتی تھی،بہت گویا، بہت ہنس مکھ، ہر وقت خوش و بشاش، شعر و سخن کے دلدادہ، علمی صحبتوں کے شائق، بزرگوں کا ادب، دین کا پاس اور مذہب کا جوش، کوٹ پتلون اور ہیٹ کے اس پتلے میں عجیب رنگین کیفیت پیدا کردیتا تھا۔
۱۹۰۰؁ء میں ندوۃ العلماء کا ساتواں سالانہ جلسہ پٹنہ عظیم آباد میں تھا، جو قدیم تعلیم کے ساتھ جدید تعلیم کا بھی مرکز تھا، اجلاس میں علماء کرام اور مشائخ عظام کے پہلو بہ پہلو جسٹس مولوی سید شرف الدین...

Politics of Confession: A Political Reading of Coetzee’s Disgrace

The use of religious models in political arena has been a vital tool in the hands of politicians in order to achieve secular objectives, unattainable otherwise. In current research several Confessional features are discussed, with particular emphasis on political confession where a religious practice (confession) is maneuvered to support political acrobats in South African post-apartheid politics. The research evaluates the authenticity of confessional model introduced in South African Truth and reconciliation commission (TRC); a post-apartheid political practice. Current research gauges the relationship of confession and forgiveness in South African context in the light of Coetzee’s Disgrace. The authenticity of contrition is discussed which is the pivotal element in this whole process. This paper evaluates TRC in reference to justice and the grant of amnesty to the violators of gross human rights, how justice is abrogated in order to bring reconciliation. The way TRC attached reconciliation to forgiveness was wrong in its very roots.

Influence of Different Protein Sources on Growth Performance and Carcass Characteristics of Kajli Male Lambs

Three independent studies using male Kajli lambs at post-weaning, growing and finishing stages were designed and undertaken to examine the effect of different protein sources with or without probiotics on growth performance and carcass characteristics. In the trial I, 32 male Kajli lambs at three months age were randomly divided into eight groups of four animals each in a 4×2 factorial arrangement. Four iso-caloric (70% TDN) and iso- nitrogenous (22% CP) diets were formulated with four different protein sources i.e. corn gluten meal 30% (CGM), canola meal (CM), cotton seed meal (CSM) and sunflower meal (SFM) containing either 0 or 50g of probiotics (Protexin®)/ ton of feed. In trial II and III, lambs were again randomized and given the same treatment as in trial I. However, crude protein (CP) content of diets was reduced from 22 to 18% in trial II and 18 to14% in trial III. In trial I, higher (P<0.05) dry matter (DM) and CP intake, DM, CP, neutral detergent fibre (NDF) and acid detergent fibre (ADF) digestibility, blood glucose, N-balance and total weight gain were observed in lambs fed CM diet than those fed CGM, CSM and SFM diets. However, blood urea nitrogen (BUN), creatinine and serum minerals remained unaltered (P>0.05) in lambs fed diets containing different protein sources. Neutral detergent fibre and ADF digestibility and blood glucose was higher (P<0.05) in lambs fed diets containing probiotics. Dry matter and CP intake and their digestibility, BUN, creatinine, serum minerals, N-balance and total weight gain remained unaltered (P>0.05). In trial II, higher (P<0.05) DM and CP intake, blood glucose, N-balance and total weight gain were noticed in lambs fed CM diet than those fed CGM, CSM and SFM diets. However, diets containing different protein source didn’t affect (P>0.05) the DM, CP, NDF and ADF digestibility, BUN, creatinine and serum minerals. Neutral detergent fibre and ADF digestibility and total weight gain was higher (P<0.05) in lambs fed diets containing probiotics. However, diets containing probiotics didn’t influence (P>0.05) DM and CP intake, DM and CP digestibility, BUN, blood glucose, creatinine, serum minerals and N-balance. In trial III, higher (P<0.05) DM and CP intake, N-balance and total weight gain were observed in lambs fed CM diet than those fed CGM, CSM and SFM diets. However, DM, CP, NDF and ADF digestibility, BUN, blood glucose, creatinine and serum minerals remained unaltered (P>0.05) in lambs fed diets containing different protein source. Acid detergent fibre digestibility and total weight gain was higher (P<0.05) in lambs fed diets containing probiotics however, DM and CP intake, DM, CP and NDF digestibility, BUN, blood glucose, creatinine, serum minerals and N- balance remained unaffected (P>0.05). Hot carcass weights of lambs differed significantly (P<0.05) in lambs fed diets containing different protein sources with or without probiotics. However, dressing percentage (DP) and skin, feet, heart, liver and lungs weight remained unaltered (P>0.05) across all the treatments. The higher DP was observed in lambs fed CM diets, whereas it was lower in lambs fed SFM diet. Leg, loin, shoulder, breast and neck weights of the half carcass of the lambs remained unaffected (P>0.05) across all the treatments. Crude protein content of carcass was different (P<0.05) in lambs fed diets containing different protein source with or without probiotics, while moisture, ether extract and ash contents remained unaltered (P>0.05) across all treatments. The ratio of lean, fat and bone in primal cuts of half carcass (neck, shoulder, breast, loin and leg) remained unchanged (P>0.05) across all the treatments, except for the proportion of lean in shoulder, bone in loin and fat in legs, which was affected (P<0.05) by the diets containing different protein sources. In short, the lambs fed CM diets performed better than those fed CGM, CSM and SFM diets in all the three trials. Diets containing probiotics improved weight gain in trial II and III but not in trial I.
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