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وحید الدین سلیم ؔپانی پتی

مولوی وحیدالدین سلیمؔ پانی پتی
مولانا وحیدالدین سلیم پانی پتی، عربی اور اردو کے ادیب تھے، وہ مولانا فیض الحسن صاحب سہارنپوری کے شاگرد تھے، لاہور کے مشرقی شعبہ میں تعلیم پائی تھی اور وہیں سے تحریر و انشاء اور ترجمہ و تالیف کا شوق اپنے ساتھ لائے تھے، ۱۸۹۰؁ء کے بعد سے غالباً سرسید مرحوم کے علمی مددگار مقرر ہوئے، یعنی سرسید کی تصنیفات اور مضامین کے لئے عربی کتابوں سے معلومات فراہم کیا کرتے تھے، پھر معارف نام کا ایک علمی رسالہ انہوں نے علی گڑھ سے نکالا، جس نے اہل علم میں بڑی عزت حاصل کی، چند سال نکل کر یہ بند ہوگیا، پھر ۱۹۰۴؁ء کے قرب میں وہ علی گڑھ گزٹ کے ایڈیٹر ہوئے اور بالآخر اس سے بھی الگ ہوکر خانہ نشین ہوگئے، ۱۹۱۰؁ء میں جب لکھنؤ سے مسلم گزٹ نکلا، جس نے مسلمانوں کی اس نئی سیاسی بیداری میں خاصہ حصہ لیا، تو مولانا شبلی مرحوم کے مشورہ سے وہی اس کے اڈیٹر مقرر ہوئے اور حق یہ ہے کہ انہوں نے بڑی خوبی سے اس فرض کو انجام دیا، مسلم گزٹ کے بند ہونے کے بعد وہ پھر خانہ نشین ہوگئے اور آخر غالباً ۱۹۱۶؁ء میں یا اس کے گردوپیش زمانہ میں وہ حیدرآباد گئے اور جامعہ عثمانیہ میں اردو کے پروفیسر مقرر ہوئے اور اسی منصب پر اس مہینہ میں انہوں نے ملیح آباد (ضلع لکھنؤ) میں وفات پائی، مرحوم کی عمر ستر سال کے قریب ہوگی۔
مرحوم نے چھوٹے بڑے مضامین بے شمار لکھے، ان کی خاص خصوصیت زود نویسی تھی، وہ قلم برداشتہ لکھتے تھے اور بڑے بڑے ہفتہ وار اخبار کو ایک رات میں بیٹھ کر پورا کرلیتے تھے اور ان کی کوئی مستقل تصنیف، ’’وضعِ اصطلاحات علمیہ‘‘ کے سوا دوسری نہیں، نئے الفاظ کے تراشنے اور وضع کرنے میں ان کو پوری مہارت تھی، علی...

متابعتِ رسولﷺ (تکمیلِ ایمان) کے سات درجے: مکتوبات امام ربانی مجدد الفِ ثانی کی روشنی میں

The digit seven has great importance in our life. Seven rounds of  Holy Kabah, seven heavens, seven layers of earth, seven levels of  hell, seven recitation of Holy Quran, seven interior and exterior (meanings) of holy Quran, seven stages of human life, etc. Hazrat Mujadid Alf Sani mentioned the seven degrees and their secrets of the obedience of the Holy Prophet: Say: "if you do love (obey) Allah, then follow me, Allah will (love) save you". Actually the perfect following of the Holy Prophet is the source of the completion of faith. As we adopt the following of the Holy Prophet, so and so our faith will reach to the perfection. In this article, the introduction of seven degrees of the following of the Holy Prophet and their secrets are described, in the light of 54th writing in book II. So books so that every Muslim after seeing his faith, could be able to complete the degrees of the perfection of faith and could get the nearness of God.

Development of Food Grade Colloidal System for Delivery of Vitamin a and D

Nutritional deficiency of vitamin A and D is causing a lot of problems in the world. It is estimated that about one billion people worldwide are either vitamin D deficient or have insufficient vitamin D intake. In Pakistan about 85% of both pregnant and non-pregnant mothers have been found vitamin D deficient. Apart from this, 5.7 million children below 5 years of age and 42.5 % women were identified as vitamin A deficient in Pakistan. Being food fortification or supplementation a best approach, the food manufacturers are interested in fortifying their products with vitamin A and D. As both vitamins are restricted to fats and oils due to their non-solubility in water. Nanoemulsions are ideal solution to address this problem because this technique enhances the solubility, kinetic stability, bio efficacy and bioavailability of encapsulated material due to their smaller size. The purpose of present study was to fortify beverages with nanoemulsions of vitamin A and D. The nanoemulsions were prepared by using food grade surfactants (Tween 80 and soya lecithin), deionized water and vegetable oil (olive and canola oil). Preparation conditions for beta carotene and vitamin D nanoemulsions were optimized using response surface methodology. These nanoemulsions were further characterized against different physico-chemical parameters. In vivo study was carried out on animal model to investigate the safety of nanoemulsions. The nanoemulsions based delivery system was used to fortify the beverages with these vitamins. The results manifested that, ideal optimum preparation conditions for beta carotene nanoemulsions were 6.07% surfactant, 4.19 minutes homogenization time and 6.50% oil contents. For vitamin D nanoemulsions, optimum preparation conditions were 4.82 minutes xxii xxii homogenization time, 0.67 surfactant to oil ratio (S/O) and 7% disperse phase volume. During two months of storage studies, these nanoemulsions remained stable against phase separation and creaming. Moreover, droplet size of nanoemulsions stored at 4 °C slowly increased as compared to nanoemulsions stored at 25 °C. Additionally, p-Anisidine value of the vegetable oil (canola and olive oil) incorporated into nanoemulsions were significantly lower as compared to free vegetable oil. These nanoemulsions were stable against droplet aggregation and phase separation over a wide range of pH (2-8), salt concentration (50-400 mM) and temperature (30-80°C). During toxicity study, bi-nuclear assay, multinuclear assay and comet assay did not showed any toxic effect of nanoemulsions on animal models. During last part of study, vitamin beta carotene and vitamin D fortified model beverages was developed successfully. Hence, nanoemulsions based delivery system can be used for fortification of aqueous products with fat soluble vitamins and other nutraceutical compounds.
Asian Research Index Whatsapp Chanel
Asian Research Index Whatsapp Chanel

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